1 1/2 pound Ground beef chuck
1/2 pound Ground pork (not sausage)
1/2 cup Onion, minced
2 cups Breadcrumbs
2 Tablespoons Parsley
1/4 cup Ketchup
1 1/2 Tablespoon Dijon mustard
2 Eggs, lightly beaten
1/4 cup Milk
4 ounces Blue cheese crumbles
Combine all ingredients in a large bowl and mix well. Place in a lightly oiled loaf pan. Bake at 350 for 60 to 75 minutes (or until firm in the middle).
Serves 4-6