Baked Beans (Kathy’s godmother – Janet Hener)  Delicious!

Submitted by Sally Bigoness

2 – 1 lb cans pork and beans (Campbells)

6 strips bacon (partially cooked and cut into strips)

salt and pepper

˝ c chili sauce

˝ c brown sugar

˝ T worcheshire sauce

1 small onion – minced (sauté)

˝ T molasses

Heat oven 375°.  Combine all ingredients and put in casserole.  Bake for 50-60 minutes.