Toffee Bars  (Mom’s)

Submitted by Sally Bigoness

1 c butter

1 c brown sugar

1 egg

1 tsp vanilla

2 c flour

¼ tsp salt

6 oz chocolate chips

1 ½ c chopped pecans

Heat oven 350°.

Cream butter and sugar.  Add egg and vanilla; mix well.  Add flour and salt; mix well.  Spread mixture in a 9 x 13 pan.  Bake 20 minutes.  Sprinkle chocolate chips over bars.  Spread when melted.  Sprinkle with nuts.