1 c butter
1 c brown sugar
1 egg
1 tsp vanilla
2 c flour
¼ tsp salt
6 oz chocolate chips
1 ½ c chopped pecans
Heat oven 350°.
Cream butter and sugar. Add egg and vanilla; mix well. Add flour and salt; mix well. Spread mixture in a 9 x 13 pan. Bake 20 minutes. Sprinkle chocolate chips over bars. Spread when melted. Sprinkle with nuts.